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cooking

Slainte! The History of Soup

By Edythe Preet, Columnist
December / January 2001

December 1, 2000 by 1 Comment

Come fall, the days grow shorter, temperatures drop, and trees shed their leaves. Just as certainly, as soon as there's a chill in the air and a hint of winter weather creeps onto the scene, we all begin longing for what cookbook authors are fond of calling `comfort food.' For some folk, that's a hearty scoop of macaroni and cheese. Others pine for a plate of meatloaf and gravy … [Read more...] about Slainte! The History of Soup

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Today in History

January 27, 2009

This marks the anniversary of President Barack Obama’s first State of the Union address. President Obama traces his Irish roots to Moneygall in County Offaly. The United States Constitution states that the president “…shall from time to time give to Congress information of the State of the Union and recommend to their Consideration such measures as he shall judge necessary and expedient.” (Article II, Section 3). This evolved into a yearly speech during which the president is expected to present not only the current state of affairs but also his plans to resolve existing issues and better the country.

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