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April May 2015 Issue

Cherishing Joanie

By Kristin Cotter McGowan, Contributor
April / May 2015

March 16, 2015 by Leave a Comment

As the Cherish the Ladies 30th Anniversary Tour begins, Kristin Cotter McGowan talks to founding member, the award-winning whistle and flute player Joanie Madden.  Irish music was the soundtrack to life for Joanie Madden and other Irish American kids growing up in Woodlawn, a heavily Irish section of the Bronx, NY, back in the 1970s. “I was lucky – even if you didn’t want to … [Read more...] about Cherishing Joanie

Of Irish Blood
(Excerpt)

By Mary Pat Kelly
April / May 2015

March 16, 2015 by Leave a Comment

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The early 20th century finds Nora Kelly fleeing her native Chicago from a love affair gone wrong. Landing in Paris, she meets up with Irish revolutionaries – Peter, the librarian at the College des Irlandais who instructs her in ancient Irish history, and Fr. Kevin who introduces her to Maud Gonne. Meanwhile, through her job sketching designs for dressmaker Madame Simone, she … [Read more...] about Of Irish Blood
(Excerpt)

Review of Books

By Irish America Staff
April / May 2015

March 16, 2015 by Leave a Comment

Books feature

Young Skins By Colin Barrett Glanbeigh, the fictional Everytown of Mayo native Colin Barrett’s Young Skins, is “nowhere you have been, but you know its ilk,” asserts the narrator of the collection’s opening short story. Barrett borrows from the techniques of William Faulkner and Gabriel García Márquez, immediately setting his debut book in the tradition of literary giants – … [Read more...] about Review of Books

Slainte! The Meat and Potatoes of Life

By Edythe Preet, Columnist
April / May 2015

March 16, 2015 by Leave a Comment

An Irish saying has it that “A dinner is not a dinner at all but only an excuse for one if it does not contain a plate of meat.” It’s a good bet that America’s penchant for “meat and potatoes” was cultivated by the immigrants who flocked here from Ireland, where meals built around meat have a long history. Tracing the tradition requires journeying back to the days of the High … [Read more...] about Slainte! The Meat and Potatoes of Life

Photo Album:
“We Loved You, Mary Garvey”

Submitted by Maggie Cahill San Francisco, California
April / May 2015

March 16, 2015 by Leave a Comment

My grandmother Mary Garvey was born on October 18th, 1894 in Farmhill, Claremorris, County Mayo. She was the oldest of six children born to Anne Mullen Garvey and Peter Garvey. She left for America in 1914 at age 20 and came to New York via Ellis Island. She soon married a successful young engineer, John Edward O’Connor, whose name is on the brass plaque as one of the engineers … [Read more...] about Photo Album:
“We Loved You, Mary Garvey”

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February 5, 1918

The first U.S. ship carrying American troops to Europe during the First World War is torpedoed and sunk on February 5, 1918 near the coast of Ireland. The SS Tuscania, originally a luxury liner which was converted to a troopship for the war, was bombed by a German U-Boat off the Northern coast of Ireland. The ship intended to enter the Irish Sea from the north, after several close encounters with U-boats through out its voyage. However, the ship met its fate just seven miles from the Rathlin Island lighthouse, off the coast of Co. Antrim.  210 people died.

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