• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to footer
Irish America

Irish America

        • Who We Are
          • About Us
          • Irish America Team
        • The Lists
          • Business 100
          • Hall of Fame
          • Health and Life Sciences 50
          • Wall Street 50
        • Highlights
          • History
          • In This Issue
          • Music
          • Politics
          • Sports
          • Travel
        • Columns
          • First Word
          • Hibernia
          • Quote Unquote
          • Slainte
          • Those we Lost
          • What are you like?
          • Wild Irish Women
          • Window on The Past
  • Home
  • Who We Are
    • About This Magazine
    • Irish America Team
  • In This Issue
  • Hall of Fame
  • The Lists
    • Business 100
    • Hall of Fame
    • Health and Life Sciences 50
    • Wall Street 50
  • Archives
    • Magazine
    • Highlights
  • Travel
  • Events

June July 2017 Issue

Barbara Lynch:
Cooking for the City She Loves

By Michael Quinlin, Contributor
June / July 2017

May 24, 2017 by Leave a Comment

With ingenuity, a lot of talent, and a passion for cooking, Barbara Lynch rose from cooking for the priests in her Southie neighborhood to one of the top chefs and restaurateurs in the country. ℘℘℘ “Seven minutes and a world away” is how Boston chef Barbara Lynch describes the two places she has straddled in her life: one fancy, expensive and tasteful, the other unadorned, … [Read more...] about Barbara Lynch:
Cooking for the City She Loves

First Word:
The Joys of Cooking

By Patricia Harty, Editor-in-Chief
June / July 2017

May 24, 2017 by Leave a Comment

Our cover story on top chef and restauranteur, Barbara Lynch got me thinking about my first forays into cooking, which involved wrestling with a Stanley wood-burning stove. I have fond memories of that black-iron beast, and the time I spent practically hugging it for the warmth that it threw off. Always cold as a child, the “range” as we called it, was the only source of heat … [Read more...] about First Word:
The Joys of Cooking

Bus Éireann Dispute Sparks Suspicion

By Olivia O’Mahony, Editorial Assistant
June / July 2017

May 24, 2017 by Leave a Comment

The daily routines of many Irish commuters were thrown into disarray when employees of Bus Éireann, an intercity and regional bus service that connects areas in Dublin, Limerick, Waterford, and Galway, went on strike for 21 days in April. Protesting poor company conditions and unfair pay, the workers lifted the pickets following a Labor Court reform proposal to improve work … [Read more...] about Bus Éireann Dispute Sparks Suspicion

Michael D. Higgins First Leader to Light Uisneach Fire in 1,000 Years

By Adam Farley, Deputy Editor
June / July 2017

May 24, 2017 by Leave a Comment

In May, Irish President Michael D. Higgins became the first Irish leader to light the ceremonial fire on the hill of Uisneach in County Westmeath since the last High King (presumed to be Ruaidrí Ua Conchobair) nearly 1,000 years ago. Higgins follows in the footsteps of previous modern Irish leaders to make the pilgrimage to Uisneach, including Daniel O’Connell, Pádraig Pearse, … [Read more...] about Michael D. Higgins First Leader to Light Uisneach Fire in 1,000 Years

Irish Artist Awarded for Refugee Shots

By Olivia O’Mahony, Editorial Assistant
June / July 2017

May 24, 2017 by Leave a Comment

Irish photographer Richard Mosse was awarded the 2017 Prix Pictet photography award in May for his Heat Maps series, which tracks the journeys of Middle Eastern and North African refugees with the use of a military-grade surveillance camera designed to detect body heat. The device is classified as a weapon under international law. Mosse intended for his use of the camera to … [Read more...] about Irish Artist Awarded for Refugee Shots

Next Page »

Primary Sidebar

Featured Video

Featured Podcast

Latest News From Irishpost.com

Ireland in Transparency International’s top ten ‘clean’ nations

… More about Ireland in Transparency International’s top ten ‘clean’ nations

Man and woman arrested after two cannabis factories found

… More about Man and woman arrested after two cannabis factories found

Birmingham charity gets grant to provide emergency hot food to Irish community

… More about Birmingham charity gets grant to provide emergency hot food to Irish community

Today in History

February 9, 2002

On February 9, 2002, the Irish pound or punt ceased to be legal tender and was officially replaced by the euro. On January 1, 1999, the euro became the official currency in eurozone countries like Ireland, but the state did not began to withdraw the pound from national circulation until January 1, 2002. The withdrawal of the Irish pound was relatively slower than tender withdrawal in most other eurozone countries. By February 9, 2002, only 45% of the coins had actually been withdrawn. The state still allows all Irish coins and banknotes, from the formation of the Irish Free State onwards, to be exchanged for the euro at the Central Bank in Dublin.

Footer

Follow Us

  • Facebook
  • Instagram
  • LinkedIn
  • Twitter
  • YouTube

Subscribe

  • Subscribe
  • Give a Gift
  • Newsletter
  • Customer Service

Additional

  • Advertise
  • Contact
  • Terms of Use & Privacy Policy

Copyright © 2023 · IrishAmerica Child Theme on Genesis Framework · WordPress · Log in