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Slainte: Irish Recipes

Sláinte!
The Fast & The Feast

By Edythe Preet, Columnist
April / May 2012

March 13, 2012 by Leave a Comment

How Ireland perfected the journey from abstinent Lent to the celebratory feast of Easter. Throughout the history of Western civilization, spring’s arrival was always a time for feasting and gaiety. After months of cold stormy weather, long nights and gloomy days, shoots of new grass would herald the onset of another year’s planting cycle. In pre-Christian Ireland, the spring … [Read more...] about Sláinte!
The Fast & The Feast

Sláinte! Wine: Another Irish Triumph

By Edythe Preet, Columnist
February / March 2012

January 26, 2012 by 2 Comments

The legacy of the Celts in Ireland and how, in the absence of grapes, they used their wine making skills to create a honey-wine. Odds are, you’re familiar with the fact that beer, stout and whiskey have been mainstays of Celtic culture for eons. What I’ll bet you don’t know is that the Celts also played a key role in the development of humanity’s fascination with wine. Not … [Read more...] about Sláinte! Wine: Another Irish Triumph

Slainté! New Year – A Time of Big Portions

Edythe Preet, Irish America columnist, Jan 2012

January 8, 2012 by 1 Comment

Who needs Hocus Pocus when we have global positioning satellite systems, cell phones, iPods, and full-body airport scanners? No one believes in magic anymore. Well, if that's the case why do you suppose we stay out of a black cat's path, avoid walking under a ladder and put a penny in a new bride's shoe? Because we are superstitious creatures, that's why. Since the beginning … [Read more...] about Slainté! New Year – A Time of Big Portions

Sláinte! The Night of Cakes

By Edythe Preet, Columnist.

November/December 1996. Republished in Winter 2022.

November 20, 2011 by 2 Comments

No Christma-a-as! No Christma-a-as!” Such was the town crier’s chant in the streets of 17th-century Dublin when Ireland felt the hammer blow of Oliver Cromwell’s Puritan iron fist. Garlands of greenery were pulled down and publicly burned. Revelry was forbidden. Priests were imprisoned. But the Irish people found ways to celebrate their most loved holiday despite the … [Read more...] about Sláinte! The Night of Cakes

Sláinte! Feile Na Marbh – the origins of Halloween

By Edythe Preet

October 1, 2011 by 4 Comments

Slainte! Columnist Edythe Preet explore how "Feile Na Marbh "or "Feast of the Dead" became Halloween and includes a recipe for Irish Barm Brack, which is traditionally served in Ireland on this day. That which we know as All Hallows Eve actually began as a harvest festival several millennia ago in Ireland. Though the evening’s popular colors are black and orange, they might as … [Read more...] about Sláinte! Feile Na Marbh – the origins of Halloween

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December 13, 1779

The demand for the removal of restrictions on Irish free trade through out the colonies is satisfied on this day in 1779. After boycotting British goods and parading on College Green in Dublin in November, the Irish Volunteers, who had been armed and marched under a slogan of ‘free trade or else’ are granted their demands by the British government.

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