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Slainte

Sláinte! Spring’s Precious Sting

By Edythe Preet
June / July 2010

May 16, 2024 by Leave a Comment

Nettles - the edible leaf that is also known as the devil's leaf. Some foods don’t have a real come-hitherness about them. Who was the bold soul to first slurp a raw oyster? Artichokes have thorns and stickers growing on every surface. Rhubarb is notorious for its super sour pucker power, and, if carelessly ingested, its leaves are quite capable of killing a foolhardy … [Read more...] about Sláinte! Spring’s Precious Sting

Sláinte! The Happy Pear

By John Kernaghan and Pam Martin

November 14, 2023 by Leave a Comment

Twins, Dave and Steve Flynn have created a community of well-being. The galloping gardener leapt over vegetable rows to offer fresh herbs for tasting. “Guess what that is,” asked Steve Flynn, one half of The Happy Pear, the Irish twins who have developed a huge following with their plant-based recipes and other health programming. “Mustard,” Flynn told the stumped visitor to … [Read more...] about Sláinte! The Happy Pear

Good Cheer: Ireland’s Sweet Summer Treats

By Edythe Preet
July/August 1996

August 11, 2023 by Leave a Comment

When summer comes, Ireland's in her glory. Lazy sunsets linger for hours in a softly glowing night sky. Every nook and cranny of the land turns lush and green. Roses ramble wildly up cottage walls and over stone stiles. Hedgerows turn country lanes into fragrant flowering tunnels. Succulent fruits emerge in gardens and fields everywhere. And Irish cooks turn their prodigious … [Read more...] about Good Cheer: Ireland’s Sweet Summer Treats

Sláinte! Mead in Ireland

By Sharon Ní Chonchúir
Spring 2023

April 13, 2023 by 2 Comments

Often referred to as “nectar of the gods” mead is possibly the oldest alcoholic beverage on earth. From a banquet in Bunratty Castle to a modern Meadery in Kinsale, our travel writer is raising a glass to the honied wine. On a dark rainy evening in January of this year, I found myself being ushered into the great hall of a 15th century castle in County Clare by a bearded man … [Read more...] about Sláinte! Mead in Ireland

Sláinte! Apples: The Fruit of the Gods

By Edythe Preet

Fall 2022

October 11, 2022 by Leave a Comment

Apple Trees on the Harty Farm in Ireland

Apples are abundant in Ireland in the fall, and they play a key role not only on the table but in festivities as well. Several years ago after a rigorous day of exploring County Laois, I pulled into a pub for a well-deserved pick-me-up pint. It was a wee bit early for the local drinking crowd and the long bar held only one customer, a young man who looked more like a fellow … [Read more...] about Sláinte! Apples: The Fruit of the Gods

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March 4, 1778

Robert Emmet, one of Ireland’s most famous revolutionaries, was born in Dublin on this day in 1778. Though he was born a wealthy Protestant, his family sympathized with the Irish Catholics and the American Revolution, and they became friendly with Irish nationalist revolutionaries. Emmet entered Trinity College, Dublin, at age fifteen, where he became involved with political activism. He was expelled in 1798 when it was discovered that he was serving as Secretary to a secret United Irish Committee. He organized the 1803 Rebellion, but unsuccessfully attempted to call off the uprising, which was quickly deteriorating into chaos. Emmet then went into hiding, but was captured, tried for high treason, and ordered hanged, drawn and quartered.

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